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Friday, August 29, 2014

I've been researching Chinese medicine for years and can't get it all. I may just need to go to school for this one. But closer to home is wild roots here and mushrooms. Basically wild a shaman friend of mine said once to me. God provides a cure with in 12 feet of you.  And then he showed me poison ivy he walked about 10 feet and showed me the cure. It was many many years ago so the details are light. plus I wasn't in the same place in my head as i am now.He showed me so many examples that day. Has the years passed I found it to be so in my own yard it was so weird. I am talking let two trees i saw in someone yard year 20 years ago I just had to have five years ago found out it was the cure to somethings very serious health thing i had. And many many more. Anyway found this guy that has done a lot of work to find info. all mine matches his but he has more years ,time,work. So i'm going to start passing some on to you.



 

6 DOUBLE-BLIND HUMAN STUDIES REVEALING THE HEALTH BENEFITS OF STINGING NETTLE

stingingnettlewildfoodismWhen transitioning into the wild food lifestyle a few years ago, a particular plant was frequently mentioned in conversations I had with friends and mentors.  Assuming you’ve read the title, you can already guess which plant that was:  the seemingly formidable stinging nettle (Urtica dioica).
I sought out the stinging nettle plant and discovered a patch a few miles from my home.  With gloves and a bag, I carefully transplanted a few plants from a blanketed hillside to an area near my front door.  Now, five years later, a beautiful stinging nettle patch greets me as I step outside my home.  It may not be entirely “wild,” but it certainly retains a similar robustness of any truly wild and healthy plant species.
Stinging nettle is an extremely versatile plant that has been used for countless years as a food, medicine, dye, and fiber material.  In addition to its traditional applications, stinging nettle also has years of scientific research validating its claims as a health-promoting plant.  In this post, I’d like to summarize six double-blind research trials that elucidate just how powerful stinging nettle can be for human health.
Benign prostatic hyperplasia (BPH)Benign prostatic hyperplasia is a noncancerous enlargement of the prostate gland.  It is estimated that around 50% of men will experience symptoms of enlarged prostate by the age of 60, and 90% of men will experience symptoms by the age of 85 (1).
In one study, stinging nettle was shown to display beneficial effects on the treatment of symptomatic BPH.  Participants taking stinging nettle over the course of six months as part of a double blind, randomized, placebo-controlled trial reported improved lower urinary tract symptoms, greater improvements in peak flow rates, and a modest decrease in prostate size compared to the placebo group (2).
In another randomized, double-blind, placebo-controlled trial involving 100 men, clinical symptoms of BPH were improved in participants taking stinging nettle more so than in those taking placebo (3).
And if two human trials don’t do much to persuade you, perhaps a third will.  A 2004 German study looked at the effect of stinging nettle root extract in the year-long treatment of BPH in 246 patients.  Upon completion of the study, researchers concluded that stinging nettle root extract may be a safe and therapeutic option for BPH, as patients taking stinging nettle experienced a greater improvement in symptoms than in those taking placebo (4).
Take note:  it seems that the root of stinging nettle is more effective in treating symptoms of benign prostatic hyperplasia than the aerial components, though the latter certainly offer nutritious and medicinal benefits of their own.
Symptoms of type 2 diabetesType 2 diabetes, a condition characterized by insulin resistance, is the 7th leading cause of death in the United States.  With nearly two million new cases diagnosed each year in the United States, it is important, now more than ever, to discover treatment methods that are cost-effective and safe.
A study from 2011 analyzed the effect of a stinging nettle extract on insulin sensitivity and inflammatory markers in patients with type 2 diabetes.  After eight weeks of treatment, patients taking the stinging nettle extract showed a significant decrease in certain inflammatory markers (interleukin 6 and tumor necrosis factor) compared to those taking placebo (5).
Treatment of type 2 diabetesType 2 diabetes is associated with high levels of glucose in the blood, and we already know that stinging nettle can improve inflammatory markers in patients with this condition.  Is there any evidence that stinging nettle can help lower blood sugar levels?  Indeed there is.
A 2013 study looked at the hypoglycemic effect that stinging nettle leaf extract has on patients with type 2 diabetes.  Compared to placebo, patients taking the leaf extract, in conjunction with conventional oral anti-hyperglycemic drugs, experienced reduced fasting blood glucose levels, two-hour postprandial blood glucose levels, and HbA1c numbers (6).
Allergic rhinitisCommonly referred to as “allergies,” allergic rhinitis is a type of inflammation of the nasal airways.  It can occur when we breathe in particles such as pollen, pet dander, and dust.  Stinging nettle is often recommended for those afflicted with seasonal allergies, and for good reason.  In a randomized, double-blind study completed by 69 participants, a freeze-dried preparation of stinging nettle fared better than placebo in treating allergic rhinitis (7).
And there we have it – six double-blind human trials that demonstrate the beneficial effects of stinging nettle.  Having been through institutionalized, conventional nutrition training, I can tell you that plants (and other forms of “alternative” medicine) are not spoken highly of in mainstream medicine.  I was often told that many studies involving plant medicines hadn’t yet been conducted on humans, and the ones using animals couldn’t necessarily be applied to human health.  Or in the case that there were studies done on humans, there simply weren’t enough of them to make any solid conclusions.
Well, six human trials may not be a huge number, but it’s definitely a start.

Like what you’ve read?  Sign up below to receive notifications for new posts, and don’t forget to check out the Facebook page to learn more about wild food nutrition and identification!
-Adam Haritan

3 NEW STUDIES DEMONSTRATE THE ANTI-TUMOR EFFECTS OF 3 MEDICINAL MUSHROOMS

Cordycepsmilitariswildfoodism
Photograph by Jose Ramon Pato
It’s a rare day when I don’t consume a medicinal mushroom (or two or three) in some form or another.  Lately, I’ve been ingesting them in the form of dual-extracted tinctures (first in alcohol, then in hot water, and finally combined), but I also eat them, create hot water decoctions, and will consume supplemental capsules as well.
Why are mushrooms a staple of my health protocol?  After spending years reviewing the scientific literature, in addition to studying the traditional uses amongst different cultures, I’d be doing my body a great disservice by ignoring the information I’ve hunted and gathered.
Medicinal mushrooms, it turns out, have been shown to possess anti-cancer, anti-inflammatory, anti-viral, and immunomodulatory properties.  I discipline myself to stay up-to-date with the current research, and I’ve recently discovered three separate studies that analyzed the anti-tumor effects of three different medicinal mushrooms.
Let’s take a look at them:
Reishi (Ganoderma lucidum)
Also known as lingzhi, reishi mushroom is highly revered in Chinese medicine.  It is one of the most beautiful mushrooms, donning hues of lacquered red, orange, and yellow, and can be found growing as an annual polypore on hardwoods, especially oaks.
A new study looked at the effects of certain compounds derived from reishi mushroom on tumor inhibition in mice with Lewis lung carcinoma (1).  The compounds administered to the mice were beta-glucans, which are polysaccharides found in fungal cell walls.  The mice were divided into 4 groups: a control group (no treatment), radiation only group, beta-glucan only group, and a beta-glucan/radiation combination treatment group.
The results were rather remarkable.  Compared to the the control and radiation-only treatment groups, the groups administered reishi beta-glucans had significant decreases in the volume of  primary tumors, as well as less hair loss and less severe wounds.  They also displayed less incidence of metastasis, which is the spread of cancer from one part of the body to another, and demonstrated significantly longer survival time compared to the groups not receiving reishi mushroom beta-glucans.
Overall, the most inhibitory effects were seen in the mice that received both reishi beta-glucans and radiation therapy, suggesting that reishi mushroom could potentially be a very important complementary treatment to the way conventional medicine currently manages cancer.
Cordyceps (Cordyceps militaris)
Cordyceps has to be one of the most fascinating fungi.  Its mycelium colonizes the pupa or larva of a butterfly or moth, eventually expelling forth the reproductive structure (mushroom) directly from the insect.  Past research has elucidated its aphrodisiac, anti-inflammatory, and antioxidant properties, and new research has discovered that Cordyceps may suppress tumor growth of human malignant melanoma cells.

Published in the International Journal of Oncology, this new study found that an extract ofCordyceps militaris suppressed tumor growth by inducing programmed cellular death on human malignant melanoma cells, a process known as apoptosis (2).  Additionally, the extract displayed anti-angiogenic properties.  Angiogenesis is the process whereby new blood vessels are formed from the preexisting vascular system.  While this is a normal part of the wound healing process, angiogenesis is also involved in tumor progression from the benign to malignant state, and inhibition of this process – for example, through Cordyceps administration – could potentially be a viable way to mitigate cancer progression.
Antrodia salmoneaAntrodia salmonea is a medicinal mushroom used in traditional Taiwanese medicine to treat diarrhea, hypertension, and liver cancer.   While there is not a substantial body of evidence documenting the medicinal properties of Antrodia salmonea, a few studies have previously analyzed the antioxidant and anti-inflammatory properties of this fungus.
New research published in the Journal of Ethnopharmacology studied the anti-tumor activity ofAntrodia salmonea on human promyelocytic leukemia cells (3).  The researchers discovered that administration of the mushroom in vitro and in vivo reduced tumor growth in the cells by inducing apoptosis (programmed cellular death).  In addition to testing their hypothesis on human cells, the researchers performed additional experiments on mice, and found that Antrodia salmonea was effective in delaying tumor incidence by reducing the size of the tumor.  This is the first study to confirm the anti-tumor activity of Antrodia salmonea against human promyelocytic leukemia, a cancer of the white blood cells.
Reishi, Cordyceps militaris, and Antrodia salmonea are certainly not the only fungi that possess anti-tumor properties, as many more members of the fungal kingdom certainly do.  True, the aforementioned studies were not performed on humans, but the results are still promising and warrant further experimentation.
Isn’t it surprising, though, that with all the great research performed around the world, and with documented traditional applications amongst several cultures, mushrooms still have not been accepted as part of conventional Western medical treatment?

Sunday, August 10, 2014

fIRST THING IS Clean wATER  wHY?


Reverse Osmosis - Pros and Cons


The semi-permeable membrane used in reverse osmosis contains tiny pores through which water can flow. The small pores of this membrane are restrictive to such organic compounds as salt and other natural minerals, which generally have a larger molecular composition than water. These pores are also restrictive to bacteria and disease-causing pathogens. Thus, reverse osmosis is incredibly effective at desalinating water and providing mineral-free water for use in photo or print shops. It is also effective at providing pathogen-free water. In areas not receiving municipally treated water or at particular risk of waterborne diseases, reverse osmosis is an ideal process of contaminant removal.

The reverse osmosis process contains several downsides which make it an inefficient and ineffective means of purifying drinking water. The small pores in the membrane block particles of large molecular structure like salt, but more dangerous chemicals like pesticides, herbicides, and chlorine are molecularly smaller than water (Binnie et al, 2002). These chemicals can freely pass through the porous membrane. For this reason, a carbon filter must be used as a complimentary measure to provide safe drinking water from the reverse osmosis process. Such chemicals are the major contaminants of drinking water after municipal treatment.

Another downside to reverse osmosis as a method of purifying drinking water is the removal of healthy, naturally occurring minerals in water. The membrane of a reverse osmosis system is impermeable to natural trace minerals. These minerals not only provide a good taste to water, but they also serve a vital function in the body’s system. Water, when stripped of these trace minerals, can actually be unhealthy for the body.

Reverse osmosis also wastes a large portion of the water that runs through its system. It generally wastes two to three gallons of water for every gallon of purified water it produces. Reverse osmosis is also an incredibly slow process when compared to other water treatment alternatives



yOU MUST REPLACE THE MINERALS WHY?



Where have our nutrients gone?

Unfortunately, naturally-occurring foods rich in nutrients are becoming a thing of the past. Eons of vegetation growth and aggressive modern farming techniques have brought many of the earth’s minerals to the surface, where they have been washed away.

As the soils are depleted, the seas become enriched

The earth contains a perfect balance of all the nutrients humans need to be healthy and happy. The problem is soil-nutrient depletion. Over the years, soil erosion and aggressive farming practices have depleted the essential nutrients in crops, and human nutrition has suffered. Dr. U. Aswathanarayana states, “When people consume a diet derived from crops grown in nutrient-deprived soil, their intake of essential elements becomes inadequate. This leads to the impairment of relevant physiological functions and causes disease.”1
Trace Minerals Research (TMR) helps rebalance the body by reversing the effects of the water cycle. Instead of relying on the soil to provide all the minerals and trace elements we need, we headed to the shores of the Great Salt Lake. Our extensive offering of products provides a wealth of mineral essentials formulated to address specific health concerns. By cultivating our shores, we help restore the human body’s need for a balanced spectrum of minerals and trace elements.
1. Aswathanarayana, U. Professor. Trace Substances Environment and Health. Science Reviews, London, 1:1994, pp. 222-223.

rainbowlight women's one multivitamin with probiotics & enzymes and all your minerals great stuff.

Why detox your body?

 1. Remove toxins from the body.

Long-term exposure to toxins (environmental pollutants, cancer-causing chemicals, preservatives, pesticides, heavy metals, and industrial waste) affects our metabolism, behavior, immune system, and leads to disease. They are stored in tissues and cells throughout the body, including the brain, often for years – yikes!
2. Prevent chronic disease.

Environmental toxins are responsible for many cancers, neurological diseases, heart disease, strokes... you name it. Our bodies do have a built-in detox function to deal with these dangers, but those systems are constantly overloaded! Detoxing assists and improves what our bodies are trying to do naturally.
3. Enhance immune system function.

A compromised immune system makes us vulnerable to colds and flus, affecting our quality of life and productivity. Regular detoxing helps strengthen immune system functioning and fights off infection.
4. Lose weight.

Toxins affect the body's natural ability to burn fat, leading to weight gain. Diabetes, heart disease, and high blood pressure are directly linked to weight issues. Detoxing rids the body of toxins stored in fat cells and increases metabolism.
5. Slow premature aging.

Detoxing rids the body of free radicals and heavy metals partially responsible for aging. Detoxing helps to increase nutrient absorption, including antioxidants and vitamins that help fight oxidative stress.
6. Improve quality of life.

Simply put, our bodies don't function very well when they're loaded with toxins. We may have joint pain, headaches, digestive disorders, sleep problems, and lack of energy. Depression may be eased and memory may be improved as a result of detoxification!
7. Increase energy.

You will have more mental, physical, and emotional energy after detoxing. People tend to sleep better and need less of it.

8. Improve skin quality.

Diet and environmental toxins undeniably affect skin. Detoxing improves acne, and strengthens hair and nails, and gives us a natural, healthy glow.
9. Mental and emotional clarity.

When the body's systems are aligned, a shift also occurs with our mental and emotional states. We can deal with more when we're clear and grounded. We can make better decisions, analyze accurately, and see things differently.
10. Restore balance to our body's systems.

Our digestive, nervous, and hormonal systems were designed to work together to achieve optimum health. This is what our bodies want to do! When we overload them with toxins and unhealthy foods, these systems don't work as well as they should and we get sick.

Detoxing brings balance back and helps our systems function properly again.

I use detox teas and detoxing by juicing. Also fresh lemon in warm to hot water is detoxing. I put it in my tea in the morning. And only green or white tea.  Juiced Dandelion, parsley,cilantro. and other things please look them up. do it for your self no one is the same. Find the tea in your health food store or whole foods market.

Why balance your Ph?



                Now this chart is good but sweet is sweet cut back on fruit too. Until you get closer to balanced.
              forget #7 you dont need the floride.Please reserch floride ,,,please please I have stuff on this blog about                    it.

Some health experts believe that our pH balance is extremely important, others say it is essential, there are a few who clearly state that it is a matter of life and death. The only people who don't emphasize the alkaline/acidity balance as central to health are quacks that peddle a pharmaceutical pill for every ill, a drug for every bug.

As a naturopath and yoga therapist for over a decade I can say that pH balance is a top priority when I am working one on one with my students. Since most people are too acidic, teaching them how to return to a slightly alkaline state is a major piece of the healing puzzle.

pH stands for power of hydrogen, which is a measurement of the hydrogen ion concentration in the body. The total pH scale ranges from 1 to 14, with 7 considered to be neutral. A pH less than 7 is said to be acidic and solutions with a pH greater than 7 are basic or alkaline. Our ideal pH is slightly alkaline - 7.30 to 7.45. You can test your pH levels regularly by using a piece of litmus paper in your saliva or urine first thing in the morning before eating or drinking anything.

By including pH balance in my approach to health and healing, through yoga and nutrition, I have seen repeatedly students bodies and minds rebuild on their own from all kinds of degenerative conditions that no one else was able to cure. I have found that addressing an over acidic system is fundamental to bringing the body back to vitality. As you will see it is key to balancing all other systems.

1. Digestive System - Most digestive disorders, such as indigestion, nausea, bloating, gastric reflux, are symptoms caused by excess acid in the gastric region and not enough alkaline minerals in the intestinal tract. If the alkaline minerals from enzyme rich foods are missing then the pancreas will become exhausted, and once the pancreas is exhausted, it loses the ability to decode the food and tell the body what to do with it. This will lead to a degenerative spiral of entropy where organs become confused and inflamed.

2. Circulatory System - Acidity is the principal cause of heart disease. It is well established that many fats are extremely important and essential for cardiovascular health. Good fats can actually help heal the inflammation that underlies arteriosclerosis. When the arteries thicken with plague it is not as a response to good fats, it is inflammation created by the internal acidic environment. The body responds to the acidity by lining the vessels with fatty plaques to prevent life-threatening leaks, which arrest imminent death, but strain the heart because the aperture for the blood to flow through is narrower. When the heart becomes completely exhausted, this is known as a heart attack.

3. Immune System - Acidic environments are breeding grounds for anaerobic pathogens whereas the high levels hydrogen of rich body fluids keep bad bacteria inactive. As the great scientist, Antoine Béchamp famously observed 'The germ is nothing, the terrain is everything.' Whether bad bacteria and pathogens incubate or remain dormant, all depends on the ratio of cellular pH. The germ theory is a narrow view that has been adopted by the current medical establishment, which conveniently relies on a profitable cut, burn, and poison approach to sickness. Surgery, radiation, and pharmaceutical drugs are an invasive approach that is ineffective because they works against the body's natural functions to heal itself, and it fails to address the underlying cause and only treats the symptoms.

4. Respiratory System - When the tissues and organs are overloaded by acidity the transport of oxygen is strangled. This suffocation means the cells cannot breathe properly. Every cell in our body needs to breathe new oxygen and to clear acidic carbon dioxide to function correctly. When the ratio of acidity is too high then wastes in the form of mucus and infections and viruses build up in our lungs, which leads to colds, bronchitis, asthma, etc.

5. Skeletal System - Arthritis is one of the most disabling diseases in developed countries. The word arthritis means "inflammation of the joint" and is used to describe pain, stiffness, and swelling in the joints. The two main form of arthritis are Rheumatoid and Osteoarthritis. Both forms are related to pH imbalance and accumulation of acid deposits in the joints and wrists. It is this accumulated acid that damages cartilage. When the cells that produce the lubricating synovial fluids and bursa fluids are acidic, this condition causes a dryness that irritates and swells the joints. When uric acid builds up it tends to deposit in the form of crystals, like broken glass in the feet, hands, knees and back. Osteoarthritis is not a 'wear-and-tear' condition. Arthritis can be arrested and reversed using a specific protocol that I have developed using alkaline minerals and Yoga.

Most people who suffer from unbalanced pH are acidic. This condition forces the body to borrow minerals—including calcium, sodium, potassium and magnesium—from vital organs and bones to buffer (neutralize) the acid and safely remove it from the body. Because of this strain, the body can suffer severe and prolonged damage due to high acidity—a condition that may go undetected for years.Mild acidosis can cause such problems as:
  • Cardiovascular damage, including the constriction of blood vessels and the reduction of oxygen.
  • Weight gain, obesity and diabetes.
  • Bladder and kidney conditions, including kidney stones.
  • Immune deficiency.
  • Acceleration of free radical damage, possibly contributing to cancerous mutations.
  • Hormone concerns.
  • Premature aging.
  • Osteoporosis; weak, brittle bones, hip fractures and bone spurs.
  • Joint pain, aching muscles and lactic acid buildup.
  • Low energy and chronic fatigue.
  • Slow digestion and elimination.
  • Yeast/fungal overgrowth.
Well this is a good start. Just talked to a friend on the phone she just got rid of all her nonsick cook ware...way to go casey...'ll put more later don't over whelm your self one step at a time... 

Thursday, December 26, 2013

Reverse and eliminate cataracts naturally without surgery



eTrust Pro Certified


(NaturalNews) Cataracts are the leading cause of blindness in the world. Doctors will tell you that there is no cure for cataracts and that your only options are to either have surgery or treat the symptoms.The truth is that cataracts can often be reversed and even eliminated with natural treatments.

Cataracts are a clouding of the lens which usually worsens and blurs the vision as time goes by. It is believed than many things can lead to cataracts such as: aging in the eye accelerated by toxic stress, dehydration and heavy metal poisoning with metals such as bromine, cobalt, cadmium and nickel and lead. Notably, heavy cigarette smoke is a leading source.Center in Dade, Fl., believes that the three most important steps you can take to reduce the growth and reverse cataracts are the following:

1) Change your diet to organic living foods. Avoid all preservatives, GMO foods and corn fructose.
2) Maintain proper hydration. Cataracts are denatured lens proteins (denatured = dehydrated). Proper hydration is also the best way to reduce your toxic load.
3) Be tested for heavy metal poisoning and if heavy metals are present have them treated. The only proper way is to have a six-hour urine challenge test with a provocative agent to measure the heavy metals. If you have elevated heavy metals you need to undergo chelation therapy. See www.acam.orgfor doctors who do this challenge test.

Cataract lenses contain only about one-tenth as much glutathione as normal lenses. Supplementing with N-acetyl-cysteine (NAC), a natural precursor to glutathione, has been shown to increase glutathione levels.

Remedies for Cataracts

Some eye drop remedies have had great success in treating cataracts. Other remedies have also had great success in treating cataracts without surgery. Dr Robert Rowen, editor of Second Opinion, developed a formula to be used three times daily which can be made by pharmacies with the following ingredients:

DMSO - 6.25 percent
Vitamin C - 1.25 percent
Glutathione - 1.25 percent

Famed herbalist Dr. John Christopher also reported treating cataracts successfully with his herbal eyebright eye drops formula. Some suggest that a combination of the DMSO formula and eyebright might be the best eye drop treatment option of all.

Digestive enzymes therapy has also been used successfully to treat cataracts by improving blood circulation in the eyes and helping rid the eyes of debris. Suggested enzymes are:

Superoxide dismutase
Bromelain
Serrapeptase
Trypsin with chymotripsin
Pancreatin
Microbial protease
Pepsin

Pascalite is a creamy white-colored form of bentonite clay found only in the Big Horn Mountains of Wyoming. Cataract patients have reported that applying the clay paste to their eyelids and making eyedrops from water filtered through the clay has helped to dissolve their cataracts.

Cineraria maratima, or dusty miller, is a common herb whose juice is known to dissolve cataracts. To obtain the full effects of this herb, the mother tincture must be used diluted in saline water. Commercial dusty miller products are not effective.

Other cataract remedies include:

*Saffron - In a recent trial, every participant who took the kitchen spice saffron had visionimprovements, including those who had cataracts.
*An ancient Egyptian remedy for cataracts consists of placing a few drops of raw organic honey (Manuka honey is the best) in the eyes twice or more each day.
*Consuming plenty of carrots or drinking two glasses of fresh carrot juice daily has been reported to alleviate cataracts.
*Eat two or three cloves of raw garlic daily, chewing slowly, to clean the crystalline lens of the eye.

Sources for this article include:

The Complete Book of Enzyme Therapy by Anthony J. Cichoke, Avery Books/Penguin Putnam Inc., New York NY

http://www.werejuvenate.com

http://www.naturalnews.com

http://www.remedyspot.com/showthread.php/73770-Eye-sight

http://www.healingtheeye.com/Articles/Cataracts.html

About the author:
"See more articles by Tony Isaacs"

Tony Isaacs, is a natural health author, advocate and researcher who hosts The Best Years in Lifewebsite for those who wish to avoid prescription drugs and mainstream managed illness and live longer, healthier and happier lives naturally. Mr. Isaacs is the author of books and articles about natural health, longevity and beating cancer including "Cancer's Natural Enemy" and is working on a major book project due to be published later this year.


Learn more: http://www.naturalnews.com/039859_cataracts_natural_remedies_vision.html#ixzz2ochcqJW
9


How can you get Heavy Metals out of your system?

Chelation therapy is the introduction of chelating agents that bind and remove heavy metals from the body. Your body does naturally chelate these heavy metals itself. However, with increasing pollution and toxicity levels, your body can’t eliminate it all and it begins to accumulate. Fortunately, there are a few economical supplements that can help your body expel these unwanted toxins.

Cilantro

Also referred to as Chinese parsley or coriander. Cilantro is a natural herb and an effective natural chelator of toxic metal accumulated in the nervous system, bones and body tissues. Research has shown that Cilantro can bind to heavy metals and flush them from the body. It has a wonderful taste and can be used fresh in many recipes such as soups and salads.
Check out some of our delicious cilantro recipes. It makes a great pesto too, which is wonderful to smear on everything!
You can take fresh Cilantro, Cilantro tincture or Cilantro tea. The most economical and enjoyable way is to make a batch of fresh cilantro pesto and take 2 teaspoons a day for 3 weeks to flavor your food. You can add it to pasta, vegetables, chicken, fish, beef dishes and even just bread – it’s so versatile.
Here is simple recipe for Cilantro pesto.
Ingredients:
1 clove garlic
1/2 cup almonds, walnuts, pin nuts or other nuts
1 cup packed fresh cilantro leaves
2 tablespoons lemon juice
6 tablespoons olive oil
Add everything to a food processor and just blend it. This recipe can be doubled and tripled and then refrigerated for a few days. You can even put it the freezer in ice cube trays.

Chlorella

Chlorella is a type of algae that has numerous health benefits, including boosting the immune system and protecting the body from bacteria and viruses. It contains protein and antioxidants, and boosts energy levels by increasing the oxygen level in your blood. It is also very effective in cleansing the body of these burdensome heavy metals.
Chlorella works by binding to the heavy metals and other environmental toxins, acting as a sponge to remove them from your body. When taken in conjunction with Cilantro, it works even better than when taken alone. You can find it in powder and tablet form. Generally its best to take Chlorella 30 minutes after Cilantro. This is because Cilantro mobilizes the heavy metals, then Chlorella absorbs and eliminates them.

Vitamin C

Vitamin C supports the body’s detoxification process. It helps protect your immune system from the mobilized toxins as they leave your body. Take 1000mg of Vitamin C daily, after meals and separately from Chlorella.

Garlic

Garlic contains sulfur which is an excellent chelator of toxic metals such as mercury and lead. It oxidizes the heavy metals, making them water soluble and easy to excrete. You can add 2-3 fresh cloves a day to your food if you like garlic, otherwise get some reduced odor garlic tablets.

eye and lutein

Fruits and vegetables have yet another disease-fighting weapon to offer you: Lutein. Studies show this carotenoid prevents and, to some extent, reverses vision loss, immune system problems, cancer and cardiovascular disease. With that in mind, load up your plate with foods high in lutein -- carrots, corn, kale, spinach, Swiss chard, collard, mustard greens, red peppers, dill, parsley, romaine lettuce, tomatoes, potatoes and red, blue and purple fruits -- and read all about what this amazing plant nutrient will do for your body.
Is your vision blurry? I know mine is after sitting in front of the computer for a while. In that case, you and I need to eat more lutein-rich foods, according to Drs. Michael R. and Marc R. Rose. In their book, Save Your Sight, they write, "A few weeks after consuming more lutein-rich foods or lutein supplements, some normal-sighted people report less glare, improved color vision and sharper vision." Theory suggests that lutein and its companion carotenoid zeaxanthin may save our sight by acting "as a shield or filter that helps to absorb harmful UVB light and dangerous free-radical molecules, both of which threaten the retinal tissue," according to Life Extension Foundation's Disease Prevention and Treatment.
Though everyone's sight could benefit from a diet high in lutein, it can literally save the sight of those who have family histories of macular degeneration and other vision loss problems. If someone in your family has experienced loss of sight in old age, then your high-lutein diet should start long before you reach middle age. In a Harvard University-based study, women with diets high in luteinand zeaxanthin experienced a 22 percent reduced risk of cataracts, while men reduced their risk by 19 percent, according to Reader's Digest's Fight Back with Food.
Based on a study described by Laurie Deutsch Mozian in her book, Foods that Fight Disease, a dietary intake of only six milligrams of lutein per day decreases your chances of developing age-related macular degeneration by 43 percent. For that reason, in Bill Gottlieb's Alternative Cures, Dr. Mark Grossman of the Integral Health Center in Rye and New Paltz, New York, advises, "Everyone over the age of 50 should be taking lutein supplements." However, if you are already experiencing macular degeneration or other vision problems, a high-lutein diet can still help you save your sight by increasing the density of your macular pigment. "Macular degeneration may be stabilized or reversed with nutritional intervention," says Dr. Grossman. He later goes on to say, "By far, it's (lutein) the number one nutritional treatment for the disease."
Not only will lutein save your sight, it may also boost your immune system and, accordingly, prevent cancer. "Healthy people seeking to boost overall immune function should consider consuming 5,000 IU of beta-carotene daily, along with other carotenoids, such as lycopene and lutein," writes the Life Extension Foundation. By boosting your immunity, lutein decreases your chances of getting cancer, since development of cancer as a disease is associated with immune system impairment. I know you've probably heard this a million times, but just in case you haven't, I'll say it again: We all have cancer cells. Cancer cells develop in our bodies all the time, but our immune systems normally remove the malignant cells before they can develop into the symptoms we call cancer. In addition to boosting your immune system, lutein may also fight cancer by both protecting your cells from free radical damage and increasing cell-to-cell communication, thus preventing them from turning malignant.
However lutein prevents cancer, we know it works. According to Professor Ralph Moss' book, Antioxidants against Cancer, more than 250 scientific papers demonstrate lutein's potential as an anti-cancer agent. In a study described in Mark Stengler's Natural Physician's Healing Therapies, people with high-lutein diets at any age decreased their chances of developing colon cancer by 17 percent; furthermore, young people with high-lutein diets decreased their chances by 34 percent. Studies show that a diet high in lutein will also decrease your chances of other cancers, including cancers of the lung and breast. According to a study reported in Disease Prevention and Treatment, women who have low levels of lutein have a 2.08-fold increased risk of breast cancer, so not eating enough lutein-rich foods can actually harm you.
In this age of fast food and junk food, cardiovascular disease is more prevalent than ever. Instead of eating french fries as our vegetables, we should be eating more lutein-rich foods. The Life Extension Foundation reports the results in one study, in which participants with the highest blood levels of lutein showed virtually no arterial wall thickening. "This was a good sign that the bad LDL cholesterol had not oxidized inside them and formed the dangerous plaque that can lead to heart attacks," the editors of FC&A Medical Publishing conclude from the results of the same study. High-lutein diets can even decrease smokers' odds of developing cardiovascular disease, according to a study Selena Yeager describes in her book, New Foods For Healing. In this study of 1,900 men, smokers with high lutein levels in their blood experienced 25 percent fewer heart attacks than those with low lutein levels.
It's easy to add more lutein to your diet because it's found in so many foods. Just refer back to the list you read above. Moreover, "lutein is five times more readily available from vegetables than beta-carotene," writes Professor Moss. Just adding a few more fruits and vegetables to your plate each day may save your sight, boost your immune system, prevent you from developing cancer and reduce your chances of having a heart attack. It's so easy to be so healthy.

The experts speak on lutein and its health benefits:

Other useful nutrients for ensuring vision health are the carotenoids lutein, lycopene, and zeaxanthin. Food sources of lutein: kale, collard and mustard greens, spinach, Swiss chard, red peppers, parsley, romaine lettuce, dill, celery, carrots, corn, tomatoes, potatoes, and red, blue, and purple fruits... 
Alternative Medicine by Burton Goldberg, page 946

… Even though cooking any food reduces the amount of lutein … will absorb more of that protective substance if you add a little bit of fat when cooking. … use olive oil instead of animal fats.
Eat and Heal by the Editors of FC&A Medical Publishing, page 229

Lutein and vision-health benefits
A few weeks after consuming more lutein-rich foods or lutein supplements, some normal-sighted people report less glare, improved color vision, and sharper vision.
Save Your Sight by Marc R Rose MD and Michael R Rose MD, page 73

A study conducted by researchers at Harvard University showed that women with the highest intake of dietary lutein (and its companion carotenoid, zeaxanthin) had a 22% reduced risk for cataracts, while men reduced their risk by 19%.
Fight Back With Food by Readers Digest, page 73

… The study showed that a daily intake of 6 milligrams of lutein was associated with a 43-percent lower incidence of age-related macular degeneration.
Foods That Fight Disease by Laurie Deutsch Mozian MS RD, page 122

"Everyone over the age of 50 should be taking lutein supplements," Dr. Grossman says. That's because many scientific studies have shown that regular intake of the nutrient, which is a pigment found in leafy green vegetables such as kale, collard greens, and spinach, can prevent macular degeneration, he says.
Alternative Cures by Bill Gottlieb, page 428

… "Macular degeneration may be stabilized or reversed with nutritional intervention," says Marc Grossman, O.D., an optometrist, licensed acupuncturist, and codirector of the Integral Health Center in Rye and New Paltz, New York. And the single most important nutrient to prevent or treat it is lutein.
Alternative Cures by Bill Gottlieb, page 428

Besides preventing the condition, lutein may be able to stop or even reverse existing macular degeneration by increasing the density of the macula pigment. "By far, it's the number one nutritional treatment for the disease," Dr. Grossman says.
Alternative Cures by Bill Gottlieb, page 428

lutein … WithZeaxanthin forms eye macular pigment in the retina cavity, protects against Aging Macular Degeneration of the eye (AMD), the main cause of blindness after age 40 (usewithBilberry).
Anti-Aging Manual by Joseph B Marion, page 50

… lutein … zeaxanthin … Together, these two carotenoids help protect various delicate tissues from free radical damage. lutein even beats beta-carotene at protecting fats inside eye cells from such damage.
Antioxidants Against Cancer by Ralph Moss PhD, page 36

… The fact that lutein and zeaxanthin are particularly concentrated in these parts of the eye suggests that they may act as a shield or filter that helps to absorb harmful UVB light and dangerous free-radical molecules, both of which threaten the retinal tissue …
Disease Prevention And Treatment by Life Extension Foundation, page 1368

Lutein and immune system function in general
… Healthy people seeking to boost overall immune function should consider consuming 5000 IU of beta-carotene daily, along with other carotenoids, such as lycopene and lutein. 
Disease Prevention And Treatment by Life Extension Foundation, page 901

… When plasma levels were measured for all antioxidant micronutrients in persons with HIV and in controls, it was observed that these patients showed a significant depletion of all carotenoids (lutein, lycopene, alpha-carotene, etc.) and vitamin C. …
Disease Prevention And Treatment by Life Extension Foundation, page 901

Lutein as an anti-cancer agent
… A family of nutrients called lutein and zeaxanthin…. They're antioxidants, which means that they have the ability to neutralize harmful free radicals. In this way, antioxidants safeguard the maculae against free-radical damage.
Blended Medicine by Michael Castleman, page 19

… lutein in spinach prevents normal cells from converting to abnormal cells by improving cell-to-cell communication. …
The Origin Diet by Elizabeth Somer, page 71

"Lutein and lycopene possess exceptionally high antioxidant capacity compared to other carotenoids and may be useful in preventing cancer," said Dr. Fred Khachik, a chemist with the U.S. Department of Agriculture. lutein promotes healthy immunity and decreases the growth of cancer. There are already over 250 scientific papers referring to lutein's potential as an anticancer agent. And lutein is five times more readily available from vegetables than beta-carotene.
Antioxidants Against Cancer by Ralph Moss PhD, page 36

A recent study showed that high-lutein diets were associated with a 17 percent decrease in colon cancer risk, and young people with a diet high in lutein had a 34 percent lower risk of colon cancer.
Natural Physicians Healing Therapies by Mark Stengler ND, page 91

… Eating a lutein-rich diet cut colon cancer risk by 17%. …Theory: lutein protects colon cells from damage caused by highly reactive compounds called free radicals. Good sources of lutein include tomatoes, carrots, oranges, broccoli, kale, Romaine lettuce and spinach.
Bottom Line Yearbook 2002 by Bottom Line Personnel, page 305

At Japan's National Cancer Center Research Institute in Tokyo, scientists showed that lutein protects against the formation of colon cancer, as measured by the number of pre-cancers per mouse. (203,308)
Antioxidants Against Cancer by Ralph Moss PhD, page 36

…Selenium, lycopene, lutein, and glutathione have been associated with a reduced risk of lung cancer. …
Prescription For Nutritional Healing by Phyllis A Balch CNC and James F Balch MD, page 258

… The risk of breast cancer associated with low levels of other carotenoids was similar, that is, a 2.08-fold increased risk if lutein is deficient … Analysis showed that lycopene was associated with decreased breast cancer risk in postmenopausal women, but in premenopausal women, lutein offered greater protection (Hulten et al. 2001).
Disease Prevention And Treatment by Life Extension Foundation, page 220

Lutein has many beneficial effects in experimental animals. It increases the time until the tumor appears, suppresses the growth of breast tumors, and also enhances the growth of normal white blood cells. (340) What was particularly exciting was that very low amounts of lutein, comprising no more than two-thousands of the overall diet by weight, "can efficiently decrease mammary [breast] tumor development and growth in mice." (341)
Antioxidants Against Cancer by Ralph Moss PhD, page 36

Lutein and cardiovascular health
For example, individuals participating in the Toulouse study who had higher blood levels of lutein also had a lower incidence of coronary artery disease … Participants with the highest blood levels of lutein showed virtually no artery wall thickening, while those with the lowest lutein levels showed increased arterial thickness. In addition, lutein reduces the oxidation of LDL cholesterol…
Disease Prevention And Treatment by Life Extension Foundation, page 466

The study followed 480 middle-aged men and women for 18 months. During that time, those who had the most lutein in their bloodstream had almost no increase in the thickness of their carotid (neck) arteries. This was a good sign that the bad LDL cholesterol had not oxidized inside them and formed the dangerous plaque that can lead to heart attacks. Results of two other parts of the study, one done in the lab with human tissue and the other with mice, supported the findings of the first.
The Folk Remedy Encyclopedia by the Editors of FC&A Medical Publishing, page 184

In a study of almost 1,900 men, Dr. Morris and his colleagues found that men who had the most carotenoids in their blood—not just beta-carotene but also such things as lutein and zeaxanthin—had 72 percent fewer heart attacks than those with the lowest levels. Even smokers, …who got the most of these protective compounds had 25 percent fewer heart attacks than those who got the least.
New Foods For Healing by Selene Yeager, page 517

Dr. James Dwyer, who led this research, recommends eating plenty of lutein-rich foods to keep your arteries clear. "A diet rich in vegetables, including the dark green leafy variety," he says, "will provide sufficient lutein to achieve the levels of persons in our study."
The Folk Remedy Encyclopedia by the Editors of FC&A Medical Publishing, page 184

Lutein may also offer protection against lung infections and osteoarthritis
… Thirdly, certain plant alcohols in the leaves (notably xanthophyll or lutein) disinfect the lungs, making it much harder for the bacilli to remain there.
Heinerman's Encyclopedia of Healing Juices by John Heinerman, page 117

Other antioxidants — beta cryptoxanthine, lutein, and lycopene — appeared to lower the chances of getting OA of the knee by 30 to 40 percent, Jordan says. These phytochemicals, which are common in orange and green vegetables and tomatoes, put you ahead of the game when it comes to arthritis protection.


Learn more: http://www.naturalnews.com/010203_lutein_eye_health.html#ixzz2ocfnXzZY

eyes part 2

(NaturalNews) In the first installment of this six-part series, we looked at the various common conditions which cause poor eye health and vision. In this second segment we will examine how good habits, eye exercises and a unique vision aid may help correct and ward off vision problems.

Though most eye problems are usually associated with eye defects or age, problems focusing on distant as well as near objects may also be due to bad habits that cause loss of eye elasticity. Focusing for prolonged periods of time on a fixed distance, such as looking at a computer screen or reading for hours on end, is such a practice. The focusing muscle in the eye tends to lose flexibility with age anyway, but doing a lot of close-up work or otherwise spending long periods focusing at fixed lengths can cause the eye muscle to become increasingly locked in a set position. As a result, objects that are very close or very far, or both, may become increasingly blurred. Taking breaks and focusing far away can help prevent the problem and may even help restore lost vision.

Exercises for the Eyes

Many people have found that regular eye exercises help restore vision and prevent future vision problems. Such eye exercises usually include alternating focusing on distant and close objects, as well as focusing on objects at different angles, and should be done with corrective lenses removed.

For problems reading or otherwise focusing on distant objects, noted health figure Deepak Chopra suggests pinning up some reading material on the wall and then moving back a little bit each day to read it. To enhance reading and focusing at close distance, Mr. Chopra suggests moving a bit closer to the pinup material each day.

Other suggestions from Mr. Chopra include doing the following each day:

* With eyes closed, look in the direction of the sun or a full spectrum light for 15 to 20 seconds.
* Continuing to keep eyes closed gently turn the head away from the sun and back.
* To change the focal length of the lens & improve the internal muscles of the eyeballs, look at an object up close and then at a distance. For example look at your hand 6 inches from your face and then look at an object on the horizon. Repeat this exercise for 15 times without straining.
* Blink eyelids hard and rapidly for 30 seconds.
* Look up and to the left and hold this fixed position for 15 seconds.
* Look down and to the left and hold for 15 seconds.
* Look up and to the right and hold for 15 seconds.
* Look down and to the right and hold for 15 seconds.
* Look directly to the right and hold for 15 seconds.
* Look down to the end of the nose and hold for 15 seconds.
* Look down toward the tongue and hold for 15 seconds.
* Look upward and inward trying to look at the space between the eyebrows and hold for 15 seconds.

Pinhole Glasses

Pinhole glasses (also known as stenopeic glasses) are not actually made of glass but of an opaque substance such as metal or plastic which have several small holes the user looks through. The holes reduce the width of the bundle of diverging rays coming into the eyes and help offset refractive errors common to most eye conditions. The improvement in visual acuity can be striking.

In the third installment in this six-part series, we will take a look at how proper diet can play an essential role in good eye health and vision, as well as some of the best food items for good eye health.

Sources for this series included:

http://www.en.wikipedia.org/wiki/Hyperopia
https://health.google.com/health/ref/Glaucoma
http://www.mayoclinic.com/health/astigmatism...
http://www.sciencedaily.com/releases/2010/07...
http://www.en.wikipedia.org/wiki/Zeaxanthin
http://www.mdsupport.org/library/lutzean.htm...
http://www.myopia.org/
http://www.myopia.org/pinholes.htm
http://www.eyeadvisory.com/top_10_supp.html
https://health.google.com/health/ref/Macular+degeneration
http://www.tbyil.com/Nearsightedness_and_Eye...
http://en.wikipedia.org/wiki/B_vitamins
http://www.tbyil.com/Deepak_Chopra_Eye_Exerc...
http://www.tbyil.com/Diabetes.htm
http://www.home-remedies-for-you.com/remedy/...
http://www.homemademedicine.com/home-remedie...
http://www.natural-homeremedies.com/homereme...

About the author

Tony Isaacs, is a natural health author, advocate and researcher who hosts The Best Years in Life website for those who wish to avoid prescription drugs and mainstream managed illness and live longer, healthier and happier lives naturally. Mr. Isaacs is the author of books and articles about natural health, longevity and beating cancer including "Cancer's Natural Enemy" and is working on a major book project due to be published later this year. He is also a contributing author for the worldwide advocacy group "S.A N.E.Vax. Inc" which endeavors to uncover the truth about HPV vaccine dangers.
Mr. Isaacs is currently residing in scenic East Texas and frequently commutes to the even more scenic Texas hill country near Austin and San Antonio to give lectures and health seminars. He also hosts the CureZone "Ask Tony Isaacs - featuring Luella May" forum as well as the Yahoo Health Group "Oleander Soup" and he serves as a consultant to the "Utopia Silver Supplement Company".

Learn more: http://www.naturalnews.com/032361_vision_eye_health.html#ixzz2ocf9ZeTj

Eye health part 1

(NaturalNews) A number of conditions can lead to poor vision and eye health, including near-sightedness, far-sightedness, macular degeneration, presbyopia, glaucoma, astigmatism and cataracts. As we age, we become increasingly susceptible to many of those problems. However, contrary to popular mainstream dogma, such conditions can be prevented and often even successfully reversed.

The most common vision robbing eye problems are:

Hyperopia, also known as farsightedness, is a defect of vision caused by an imperfection in the eye, such as the eyeball being too short or the lens not being round enough. Hyperopia causes difficulty to focus on near objects and, in extreme cases, may result in the inability to focus on objects at any distance.

Myopia is the term for near-sightedness and is caused by a focusing defect in the eye which makes far-away objects appear to be blurred. This is due to the focus point being a bit outside the eye lens.

Presbyopia, which literally means "old eye", describes an inability to focus on close objects and is caused by loss of elasticity of the crystalline lens with advancing age.

Macular degeneration is a vision robbing disorder that increases with age. The disorder damages the center of the retina, which is called the macula, and makes it difficult to see fine details. Eventually it can result in blurring of the central vision. Notably, macular degeneration is a common problem among diabetics.

Glaucoma refers to a group of eye conditions that can lead to damage to the optic nerve, which is the nerve that carries visual information from the eye to the brain. In many instances, damage to the optic nerve comes from increased pressure in the eye, also known as intraocular pressure (IOP). There are three types of glaucoma, one of which requires immediate attention:

* Open-angle glaucoma is characterized by a gradual loss of peripheral (side) vision which is referred to as "tunnel vision". Most people have no symptoms until they begin to have vision problems.
* Congenital glaucoma is characterized by cloudiness of the front of the eye, enlargement of one or both eyes, red eye, sensitivity to light and tearing. Symptoms are usually noticed when a child is only a few months old.
* Angle-closure glaucoma is a serious form of glaucoma where there is sudden, severe pain in one eye. Other symptoms can include decreased or cloudy vision, nausea and vomiting, rainbow-like halos around lights, red eyes and the eye feeling swollen. The symptoms of acute-angle glaucoma may come and go at first or may become steadily worse. Note: Acute-closure Glaucoma should be treated immediately as a medical emergency or else blindness may occur within only a few days.

Astigmatism blurs your vision at all distances and it occurs when the front surface of your eye (the cornea), or the lens inside your eye, has a surface curvature that is slightly different in one direction than it is in the other. Instead of being even and smooth in all directions, eye surfaces in those who have astigmatism may have some areas that are flatter or steeper. Unlike most other eye conditions, astigmatism is often present at birth. It may also occur in combination with nearsightedness or farsightedness.

Another vision concern as we age is the formation of cataracts, which is a clouding of the eye's natural lens. It is caused by the clumping together of proteins in the eye which are normally arranged in a precise way that keeps the lens clear and lets light pass through.

In the coming installments of this six-part series we will show how good habits, eye exercises and many dietary, supplemental and herbal items can help maintain good eye health, prevent eye and vision problems and even help correct existing problems in virtually all of the above described conditions (with the noted exception of Angle-closure glaucoma).

Sources for this series included:

http://www.en.wikipedia.org/wiki/Hyperopia
https://health.google.com/health/ref/Glaucoma
http://www.mayoclinic.com/health/astigmatism...
http://www.sciencedaily.com/releases/2010/07...
http://www.en.wikipedia.org/wiki/Zeaxanthin
http://www.mdsupport.org/library/lutzean.htm...
http://www.myopia.org/
http://www.myopia.org/pinholes.htm
http://www.eyeadvisory.com/top_10_supp.html
https://health.google.com/health/ref/Macular+degeneration
http://www.tbyil.com/Nearsightedness_and_Eye...
http://en.wikipedia.org/wiki/B_vitamins
http://www.tbyil.com/Deepak_Chopra_Eye_Exerc...
http://www.tbyil.com/Diabetes.htm
http://www.home-remedies-for-you.com/remedy/...
http://www.homemademedicine.com/home-remedie...
http://www.natural-homeremedies.com/homereme...

About the author

Tony Isaacs, is a natural health author, advocate and researcher who hosts The Best Years in Life website for those who wish to avoid prescription drugs and mainstream managed illness and live longer, healthier and happier lives naturally. Mr. Isaacs is the author of books and articles about natural health, longevity and beating cancer including "Cancer's Natural Enemy" and is working on a major book project due to be published later this year. He is also a contributing author for the worldwide advocacy group "S.A N.E.Vax. Inc" which endeavors to uncover the truth about HPV vaccine dangers.
Mr. Isaacs is currently residing in scenic East Texas and frequently commutes to the even more scenic Texas hill country near Austin and San Antonio to give lectures and health seminars. He also hosts the CureZone "Ask Tony Isaacs - featuring Luella May" forum as well as the Yahoo Health Group "Oleander Soup" and he serves as a consultant to the "Utopia Silver Supplement Company".

Learn more: http://www.naturalnews.com/032193_eye_health_vision.html#ixzz2oceBWko5